Tutti Italian is a celebration of authentic Italian flavour, warm hospitality, and timeless tradition. Inspired by the heart of Italy, our restaurant brings together classic recipes, fresh ingredients, and a passion for genuine Mediterranean cooking.
From handmade pasta and wood-fired pizzas to perfectly prepared seafood and rich, slow-cooked sauces, every dish at Tutti Italian is crafted with care and attention to detail. We believe great food starts with quality ingredients, which is why we use fresh herbs, premium olive oils, and locally sourced produce to create bold, unforgettable flavours.
PASTA
SPAGHETTI BOLOGNESE
£18.50Spaghetti in a rich logonese sauce with fresh herbs.
CANNELLONI (v)
£19.50Flat pasta lled with ricotta, fresh spinach, parmesan, mascarpone cheese mixed and rolled together nished in a tomato sauce, mozzarella cheese and baked in the oven
LINGUINE CON SALMONE
£22.95Linguine in a creamy pomodoro sauce, with smoked salmon, capers, chilli, garlic and dill.
GNOCCHI PRAWN ZUCCHINI
£20.95Fresh gnocchi, prawns, courgettes, parsley and garlic oil with salt and black pepper
pizza
MARGHERITA (v)
£14.95Tomato and mozzarella cheese.
PIZZA FIORENTINA
£16.50Spinach, olives, egg and mozzarella cheese.
PIZZA TROPICALE
£17.50Tomato, ham, pineapple and mozzarella cheese.
PIZZA BUFFALO (v)
£16.95Tomato sauce, cherry tomatoes and bualo mozzarella nished with rocket salad.
PIZZA ETNA
£18.50Tomato, garlic, chilli, pepperoni and mozzarella cheese.